What is the difference between matzo meal and cake meal

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Author: Taste of Home. Author: cookingmama. However, it does not behave like all-purpose flour. Like all breadcrumbs, matzo meal acts as a binder, and thus can also be added to casseroles, potato pancakes, and more. You can substitute matzo meal in almost any recipe that calls for breadcrumbs. In its simplicity, if eaten sparingly, matzah is probably one of the purest packaged foods available. Whole grain matzah, like whole grain bread, is of course preferable.

But even that contains only minimal amounts of iron, protein, and dietary fiber. Working with kosher-for-Pesach ingredients can be a challenge even for seasoned cooks who grew up observing the holiday. For example, matzo meal is a major component of many Passover recipes , but it behaves quite differently in recipes than the flour it's typically meant to replace. That's where matzo cake meal comes in handy. Nearing the holiday, you will find containers of both matzo meal and cake meal in the Passover section of the grocery store.

Matzo meal is simply ground matzo. It is used as a substitute for flour or breadcrumbs during Passover, but it has a coarser texture, in part due to the fact it is made from a product that has already been baked. Matzo meal works well as a breading or binder, and its texture is perfectly suited for making matzo balls , rather than cakes and cookies. Matzo cake meal is ground matzo, but the texture is much finer and akin more to flour than breadcrumbs.

However, it does not behave like all-purpose flour. Since cake meal is also made from already-baked matzo, it doesn't absorb liquid or develop structure in the same way flour does.

Its fine texture works better for recipes, and especially desserts, that are meant to have a more delicate crumb. Given that matzo meal and matzo cake meal are similar products, people often wonder if they need to buy both. Depending on what you're making, you can substitute one for the other, but you do need to keep a few things in mind.